lemon ginger

英 [ˈlemən ˈdʒɪndʒə(r)] 美 [ˈlemən ˈdʒɪndʒər]

网络  柠檬姜

医学



双语例句

  1. In Western cooking, lemon is often used to remove smells of fish; in Chinese cooking, scallions and ginger serve a similar function.
    在西方的烹饪中,柠檬经常用来去掉鱼腥味;而在中国的烹饪中,葱和姜则起到类似的作用。
  2. In Yangon, formerly Rangoon, the broth is made aromatic with lemon grass, ginger and garlic.
    在仰光,肉汤中要放入柠檬草、生姜和大蒜调味。
  3. Place tea, lemon and ginger in a heatproof container and add boiling water.
    将茶叶,柠檬还有姜放入耐热容器中,加入沸水。
  4. Odor characteristics& Lemon, citrus, lime and juicy with grapefruit and ginger nuances.
    柠檬,柑橘,白柠檬和带有圆柚与姜香韵的柠檬汁的香气。
  5. Vegetables: lemon, Garlic, Ginger& other fresh vegetables.
    蔬菜:柠檬,大蒜,生姜及其他新鲜蔬菜。